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Charanjit Gill
Taj Mahal Indian Restaurant
10455 N. Central Expressway
Dallas,
Tx
75231
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fish pakora
Appetizers / Soups / Salads
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APPETIZERS
| VEGETABLE SAMOSA |
2.75 |
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CRISP PATTIES STUFFED WITH SEASONED POTATOES AND GREEN PEAS.
PANEER PAKORA 5.95
HOME MADE CHEESE GARNISHED WITH INDIAN SPICES
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| CHOOZA (CHICKEN) PAKORA |
3.25 |
| CHICKEN PIECES WHICH HAVE BEEN MARINATED IN YOGURT AND INDIAN SPICES. |
| MEAT SAMOSA |
3.25 |
| CRISPY PATTIES STUFFED WITH SEASONED GROUND MEAT, PEAS. AND INDIAN HERBS. |
| ALOO TIKKA |
2.75 |
| ROUND POTATO PATTIES GARNISHED WITH INDIAN SPICES. |
| ONION BHAJI |
2.75 |
| CHIC PEA PATTY STUFFED WITH ONIONS AND SPICES. |
| VEGETABLE PAKORA |
2.75 |
| MIXED VEGETABLE FRITTERS |
| ASSORTED APPETIZER PLATTER |
6.95 |
| A FINE REPRESENTATION OF OUR CHOICE APPETIZER FOR TWO. |
| PAPAD |
1.50 |
| CRISPY LENTIL WAFERS. |
SALADS AND SOUPS
| KACHUMBER SALAD |
2.50 |
| CUCUMBER, TOMATOES, ONIONS, GREEN PEPPERS WITH TANGY SPICES. |
| GREEN SALAD |
2.50 |
| LETTUCE AND TOMATO SALAD WITH HOUSE DRESSING. |
| CHICKEN CHAT |
3.25 |
| BARBECUED (CHUNKS OF CHICKEN, POTATOES AND CUCUMBERS MARINATED IN SPICES AND TANGY SAUCE. SERVED CHIlLED. |
| ALOO CHAT |
2.95 |
| CHUNKS OF POTATOES, BELL PEPPERS, TOMATOES AND ONIONS DELICATELY TOSSED IN OUR VERY OWN SWEET, SOUR AND TANGY SAUCE. |
| RAITA |
2.50 |
| COOL WHISKED YOGURT CUCUMBER, POTATOES AND MINT. |
| MULLIGATAWANY MUGLAI SOUP |
2.50 |
| DELICATELY SPICED LENTIL SOUP GARNISHED WITH RICE AND CHICKEN. |
| MADRAS SOUP |
2.50 |
| COCONUT TOMATO SOUP WITH A DASH OF INDIAN SPICES. |
| SOUP OF THE DAY |
2.50 |
BREADS
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TRADITIONAL INDIAN BREADS FRESHLY BAKED ON THE HOT WALLS OF
OUR TANDOOR (CLAY OVEN). |
| NAAN |
1.50 |
| TRADITIONAL LIGHT AND FLUFFY WHITE BREAD BAKED IN THE TANDOOR. VERY POPULAR. |
| TANDOORI ROTI |
1.50 |
| CRISPY WHOLE WHEAT BREAD BAKED IN THE TANDOOR. |
| GARLIC NAAN |
2.50 |
| LIIGHT BREAD STUFFED WITH FRESH GARLIC CORIANDER AND INDIAN SPICES. |
| ONION KULCHA |
2.50 |
| DELECTABLE TANDOORI BREAD WORTH TASTING. STUFFED WITH ONIONS, CILANTRO AND INDIAN SPICES. THIS IS VERY POPULAR WITH ALL OUR GUESTS. |
| PUNJABI PRARTHA |
2.50 |
| BUTTERED AND MULTI-LAYERED WHOLE WHEAT CRISPY BREAD. |
| ALOO PARATHA |
2.50 |
| WHOLE WHEAT BREAD STUFFED WITH POTATOES AND GARDEN FRESH PEAS. |
| GOBBI PARATHA |
2.50 |
| WHOLE WHEAT BREAD WITH A STUFFING OF CAULIFLOWER AND DELICATELY SPICED. |
| CHICKEN PARATHA |
2.50 |
| STUFFED WITH CHOPPED BARBECUED CHICKEN AND HERBS. |
| MAHAL SHAHI KULCHA |
2.50 |
| WITH A STUFFING OF FRESH HOMEMADE CHEESE, RAISINS, AND COCONUTS. |
| KEEMA NAAN |
2.50 |
| LEAVENED BREAD STUFFED WITH MILDLY SPICED GROUND MEAT. |
| BATHURA |
2.50 |
| DEEP FRIED PUFFED WHITE BREAD. |
Indian Buffet - A Jewel In The Town - Dallas Morning News
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